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Best Food Processing Machine Manufacturer In Karnataka
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Working Process of Soya Chunks Manufacturing Plant
A complete soya chunk processing line generally includes the following stages:
1. Raw Material Feeding
Defatted soy flour is loaded into the feeding system.
2. Mixing Process
Ingredients are mixed uniformly to achieve desired moisture content.
3. Extrusion Process
The mixture passes through the twin-screw extruder where it undergoes:
High Pressure
Controlled Temperature
Mechanical Shearing
Cooking & Expansion
4. Cutting & Shaping
Products are cut into desired sizes and shapes.
5. Drying Process
The moisture content is reduced using industrial dryers.
6. Cooling
Products are cooled to maintain quality and shelf life.
7. Packaging
Finished products are packed for distribution and sale.
SnackTech Food Processing Industries
India's Leading Food Processing Machine Manufacturer
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