As demand for plant-based protein and textured vegetable protein (TVP) continues to expand, manufacturers are looking for reliable machinery capable of producing consistent, high-quality soya products at commercial scale.
SnackTech Food Processing Industries offers complete Soya Badi Making Machines and TVP Processing Plants designed for efficient production of soya badi, soya chunks, soya nuggets, TVP chunks and soya granules.
Our production systems use twin-screw extrusion technology to combine controlled mixing, cooking and texturization into an efficient continuous process. Different dies and configurations can be used to produce different product shapes and sizes.
Complete Soya Badi Production Line
A typical SnackTech Soya Badi Processing Plant can include:
Raw Material Mixer
Screw Conveyor / Feeder
Twin Screw Soya Extruder
Die & Product Cutting System
Vibrating Conveyor
Multi-Layer Hot Air Dryer
Cooling Conveyor
PLC Control Panel
Automatic Packaging Machine
The extrusion stage is engineered to provide consistent processing conditions, helping manufacturers achieve uniform product texture and production quality.
Produce Multiple Protein Products
One properly configured production line can support multiple product categories, including:
Soya Badi • Soya Chunks • TVP Chunks • Soya Nuggets • Soya Granules • Mini Soya Chunks
This flexibility allows manufacturers to develop different SKUs for retail, wholesale, food-service and export markets.
SnackTech provides complete machinery solutions from plant planning and equipment supply to installation, commissioning, operator training and technical support.
Manufactured in Noida, India, our machinery is designed for businesses looking to establish scalable soya processing and plant-protein production facilities.
Start Your Soya Protein Manufacturing Plant
Whether you are planning a new soya badi factory, expanding an existing food-processing facility or entering the plant-protein market, SnackTech can provide machinery solutions tailored to your production requirements.
Contact SnackTech Food Processing Industries for your Soya Badi Processing Plant requirement.
10 Key Features
Twin-Screw Extrusion Technology
Food Grade SS304 Construction
Continuous Production System
PLC-Based Automation
Multiple Product Shapes
Consistent Texturization
High Production Capacity
Efficient Drying System
Easy Operation & Maintenance
Installation & Technical Support
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